The goldenberry (also named the cape gooseberry) is a fruit considered as the Andean treasure and that was produced by the inca civilization. It is still produced in the Andes mountains by farming families in Ecuador, Colombia, and Peru.

The goldenberry has many valuable properties; this fruit is said to have more potassium than bananas, more fiber than prunes and more iron than spinach. It is very rich in natural vitamins and was highly coveted by the Incan civilizations and people all over the world today!

For more information about this incredible fruit, please feel free to visit the company's webpage:

http://naturesheartterrafertil.com/goldenberry/